Olmeda Origenes | Sardines from Galicia in Olive Oil.
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Small Sardines from Galicia in Olive Oil

Sardine Pilchardus is an exceptional fish due to its unsaturated fat and its extraordinary taste. It is caught in the North Sea of the Iberian Peninsula and it is cleaned and hand canned, one by one, after a light toasted directly in the fishing vessel. It is kept in olive oil.

Cooking suggestion

Sardines and Piquillo Peppers Salad.



16 Small Sardines from Galica in olive oil 115 grs per can.