In the Heart of Spain’s Gastronomic Paradise: Olmeda Orígenes Quince Paste
In the heart of Spain’s gastronomic paradise, Guijos de Santa Bárbara, our extraordinary Olmeda Orígenes Quince Paste is crafted. This delicacy, cherished since ancient times by the Greeks and Romans, was considered a symbol of love and fertility. Dedicated to Aphrodite, the goddess of love, quince trees have been revered throughout history. At Olmeda Orígenes, we share that devotion, bringing the exquisite flavor of this traditional fruit to cultures around the world.
Artisan Craftsmanship
Handcrafted using a secret family recipe, our quince paste stands out for its unmatched quality. We use only natural fruit, carefully selected one by one, with no additives or artificial coloring.
Each bite of our quince paste is a sensory journey, reflecting the traditions of the region and a deep love for Spanish gastronomy.
Ingredients:
-
65% quince
-
35% sugar
Slow-cooked at low temperature to concentrate all the flavors, resulting in a sweet with a uniquely rich taste profile.
If you’re not from Spain, chances are you’ve never tried anything quite this delicious.
Culinary Uses
Olmeda Orígenes Quince Paste is extremely versatile. Here are a few creative ways to enjoy it:
1. Desserts
A classic way to enjoy quince paste is as a dessert. Serve it on its own or with almonds and a drizzle of honey for an extra touch of sweetness.
2. Delicious Breakfasts
Spread quince paste on toast for a flavorful morning treat. It’s also a great filling for crêpes or a tasty companion to yogurt.
3. Creative Snacks
For a sweet afternoon snack, pair it with a slice of Manchego or San Simón da Costa cheese. The contrast of salty and sweet creates a truly unique sensory experience.
4. Fresh Salads
Add small cubes of quince paste to your salads. Its flavor pairs beautifully with ingredients like goat cheese, walnuts, and spinach for an irresistible combination.
5. Foie Gras Pairing
For a truly gourmet flavor contrast, pair quince paste with foie gras. The richness of the foie is balanced by the sweetness of the quince, creating an exceptional dining experience.
Creative Presentation
Make your tasting board even more eye-catching with these presentation tips:
-
Color and Texture: Include a variety of cheeses (aged, fresh, and blue), nuts, and fresh fruit to complement the quince paste.
-
Natural Decor: Serve the quince paste on a rustic wooden board, garnished with fresh herb leaves like rosemary or mint for a visually appealing touch.
-
Mini Jars: Consider serving the quince paste in small individual jars—an elegant way for guests to enjoy their portion.
-
Informative Labels: Add small tags that describe each item on the board, highlighting the origin and artisan production of the quince paste.
Conclusion
Olmeda Orígenes Quince Paste is more than just a dessert—it’s a journey through Spanish history and culinary tradition.
Perfect for any occasion, from a simple breakfast to a gourmet dinner, its versatility and flavor make it a must-have in your kitchen.
Don’t wait—discover the authentic taste of Spain with our quince paste.
