Olmeda Orígenes
Anchodinas are a gift from the Atlantic to delight all the senses. These are fresh Atlantic fish cured in the cold Castilian air. This fish is properly preserved, brought inland from the blue waters to be marinated, thus maintaining all its properties.
Anchodina is the clean fillet of the sardine “pilchardus.” Each Olmeda Orígenes Anchodina is hand-cleaned, deboned but with the skin left intact. After seasoning, it is preserved in oil and left to dry for a few days.
12 months
Mediterranean Sea and Atlantic Ocean.
Tasting note
Ideal product for
Excited about our Anchodinas? Get in touch—whether you’re a distributor, importer, catering company, restaurant or supermarket, we offer tailored solutions in both horeca and retail formats. We are experts in selecting and distributing the finest Spanish gourmet products, with strong international recognition. Olmeda Orígenes ships worldwide, complying with all import and documentation requirements, customs clearance, and offering all the advantages of a single trusted brand. If you’re interested, contact export@olmedaorígenes.com and let yourself be captivated by our gastronomy.
