Black Truffle Sheep’s Cheese

Olmeda Orígenes

Black Truffle Sheep’s Cheese

This exceptional cheese is made from sheep’s milk from La Mancha. It has a straw-ivory colour that darkens progressively, speckled with black. We have given this cheese a very special touch with black truffles “melanosporum”, a gourmet ingredient that enhances the spectacular natural flavour of our Castilian cheese. On the nose, it is elegant with notes of nuts and truffles, and on the palate it is creamy with an intense aftertaste of this prized fungus.

Presentation

Cured cheese with black truffle in wedges of approximately 200g. Product code: 16062
Cured cheese with black truffle in 3kg format. Product code: 16061

Shelf life

12 months

Origin

Madridejos, Toledo, Castilla-La Mancha (Spain).

Ideal product for

Importers

Distributors

Restaurants/Catering

Supermarkets

Excited about our Truffle Cheese? Get in touch with us—whether you’re a distributor, importer, catering company, restaurant or supermarket, we offer tailored solutions in both horeca and retail formats. We are experts in selecting and distributing the finest products of Spanish gastronomy and enjoy wide international recognition. Olmeda Orígenes ships worldwide, meeting all import and documentation requirements, customs clearance, and offering all the benefits of a single trusted brand. If you’re interested, contact us at export@olmedaorígenes.com and let yourself be captivated by our gastronomy.