Olmeda Orígenes
In the vast Mediterranean dehesas, one of Europe’s largest ecological reserves, the Ibérico pig is raised: nature at the service of man.
Its free-range rearing, cereal-based diet, and fat marbling make its meat some of the tastiest and most delicate.
We have selected the tastiest cuts: Solomillo, Lomo, Pluma, Presa and Secreto.
Ideal product for
Excited about our Ibérico Pork Meats? Contact us whether you’re a distributor, importer, catering service, restaurant or supermarket, we will offer you our solutions in horeca or retail format. We are experts in the selection and distribution of the finest products of Spanish gastronomy and we enjoy great international recognition. Olmeda Orígenes ships anywhere in the world, complying with import requirements and documentation, customs clearance, and with all the benefits of a single brand. If you’re interested, get in touch at export@olmedaorígenes.com and let yourself be captivated by our gastronomy.
