Olmeda Orígenes
“Mojama” (Musama in Arabic) is one of the most prized fish products, a gastronomic jewel of the Andalusian coast and the Levant. Mojama dates back to Roman times, as it was a very popular method of preserving fish back then. We bring it to you with the finest quality from the Atlantic Ocean.
They are loin cuts of “Thunnus Albacares” tuna, salted and then dried in a cool place. Mojama is usually served in very thin slices, dressed with a little Extra Virgin Olive Oil.
5 months
Gulf of Cádiz.
Ideal product for
Excited about our Mojama? Get in touch—whether you’re a distributor, importer, catering company, restaurant or supermarket, we offer tailored solutions in both horeca and retail formats. We are experts in selecting and distributing the finest Spanish gourmet products, with strong international recognition. Olmeda Orígenes ships worldwide, complying with all import and documentation requirements, customs clearance, and offering all the advantages of a single trusted brand. If you’re interested, contact export@olmedaorígenes.com and let yourself be captivated by our gastronomy.
